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= Loved this recipe
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Wild Alaskan Salmon Fillet
Recipe courtesy Dory Ford Show: BBQ with Bobby Flay Episode: BBQ by the Bay Overall User Rating: 
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Easy and Delicious
07/03/2008 at 11:18pm
User: Bryan from North Richland Hills, TX User Rating:
This rub is the BEST!! The best Salmon I have ever had!!!! It is best to put dry rub on the salmon immediately after taking out of refrigerator and let the rub rest on salmon at room temperature for about 15 minutes before grilling. Then add the olive oil and grill!! You wont be disappointed with this recipe!! IT ROCKS!!!
Success
06/23/2007 at 06:52pm
User: Dwight from Saint Charles, IL User Rating:
This is a great method for prep of Salmon. I kept the heat low at 7 min per side.
Delicious Salmon Rub
04/29/2007 at 07:09pm
User: Alison from Cary NC, NC User Rating:
Very good rub. I have made numerous ones, including cedar plank rubs and this one is outstanding. Made according to the written recipe.
Has merit
11/03/2006 at 02:53pm
User: Anonymous User Rating:
The rub has merit, but it's not the best.
Excellent
08/21/2006 at 11:06am
User: Anonymous User Rating:
Just made this last night. Very simple, most people will have these dry ingredients in their cupboards. Delicious!
the rub is great
07/06/2006 at 11:33pm
User: Anonymous User Rating:
just served this for a 4th of july party. rave reviews from everyone, even someone who doesn't like seafood. didn't use a whole salmon, just filets from the grocery store and it turned out great.