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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Citrus Yogurt Recipe courtesy Nigella Lawson Show: Nigella Feasts Episode: Feel-Good Food Overall User Rating:  |
Loved this!
07/02/2007 at 03:52pm
User: Wendy from Fairfield, CA User Rating:
My bofriend and I have become HUGE Nigella fans. We saw this on TV and wanted to make it but he doesn't like figs. I made the sauce as directed and used cubed pound cake and halved cherries instead of the figs. Worked great and he wants to have it at our next dinner party. Also, I didn't have any cooking pistachio's at home so I shelled some roasted/salted pistachio's! We loved them on top!!!
Very Different, but Delicious
01/08/2007 at 01:02am
User: Anonymous User Rating:
I have never added red wine to yogurt, but it gives a nice change of flavor to this dish. My only advice would be to either drain the yogurt of some of the extra fluid, or use thicker greek yogurt. The extra liquid thins out an already watery yogurt. Also, it's hard to find figs year round for this dish, which is why I would give it four stars.