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| Chicken and Sausage Sandwiches with Sauteed Bell Peppers and German Potato Salad Copyright, 2006, Robin Miller, All rights reserved Show: Quick Fix Meals with Robin Miller Episode: Multitasking Overall User Rating:  |
Excellent
12/30/2007 at 10:52pm
User: Anonymous User Rating:
Excellent sandwich Easy to perfect
Kind of bland
09/11/2007 at 08:00pm
User: Anonymous User Rating:
I added mayo to my sandwich, but it was still not very flavorful.
Delicious Meal for picky husband
08/16/2007 at 10:13am
User: Anonymous User Rating:
My husband pretty much eats beef and occasionally pork. I thought this would be perfect with the mix of sausage in with the chicken...and it was. The only comment was he would have preferred to eat it without the bun. Score! Thank you Robin!
Weekend Spender
07/15/2007 at 10:03pm
User: Beth from Rochester, PA User Rating:
This was "so quick and easy" for the sausage sandwich loving household. It was such a nice alternative. The potatoe salad was a perfect side even though we added a little mayo. It was a big success after busy running errands for almost two days and parental stress! THANK YOU ROBIN!
Great flavors!
06/03/2007 at 04:45pm
User: Anonymous User Rating:
Really enjoyed the new flavor combo! Easy to do, too!
YUMMMM
05/29/2007 at 06:27pm
User: Brandi from Canton, OH User Rating:
I like my onions and peppers soft, so I put them in the skillet together and cooked them for 10-15 minutes. Plus, I added pepper and powdered garlic while they cooked. And I used a Del Russo (sp?) sausage link and diced it as instructed. This is going down as one of my favorites!
VERY easy potato salad
05/06/2007 at 05:09pm
User: Anonymous User Rating:
great way to mix up your potato salad!
Great subs!!!!
04/16/2007 at 05:01pm
User: Michelle from wichita falls, TX User Rating:
The subs had the best flavor. It was like eating out, I didnt know I could make something so flavorful. I had sent my husband out to do the shoping for this meal and he came home with the wrong type of chorizo. He brought back some mushy un-cooked type, but I went ahead and cooked a little of it and crumbled it into the subs and it was still fantastic. The potato salad was not a big hit but it didnt matter since the subs were so great. 5 stars!
Be careful with chorizo
04/10/2007 at 03:48pm
User: Lety from gurnee, IL User Rating:
I was watching the episode for these recipes and she called the chorizo "mexican chorizo", which is fully cooked, which is not correct. Mexican chorizo is never fully cooked. It is raw. Spanish chorizo or anduille sausage is fully cooked. Make sure that if you buy mexican chorizo, you cook it thoroughly. I love to cook and I must admit a lot of times I follow recipes to the t and I have found that sometimes all the information is not available. Good luck.
This is a Keeper!!!
01/26/2007 at 06:59pm
User: Anonymous User Rating:
Excellent!!! Wonderful flavor and so easy!!! This is a keeper in my recipe box.
Quick and Good
01/22/2007 at 06:19am
User: Anonymous User Rating:
Very quick dinner for busy week nights