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| Spicy Mussels with White Wine Recipe courtesy Bobby Flay Show: Boy Meets Grill Episode: Grilling with Wine Overall User Rating:  |
As good as a restaurant
12/23/2007 at 09:43pm
User: J from Scotch Plains, NY User Rating:
This was full or flavor. I didn't have fennel so i omitted. I buttered linquine and spoooned the mussels over it and then garnished with the tomoato (i seasoned with salt and oregano for added taste) then I spooned the mussels over the top and passed around the sauce for dipping. phenominal! Definitely have bread for dipping (we made garlic bread)
Love this ...
07/17/2007 at 02:16am
User: Anonymous User Rating:
This is a beautiful, flavorful, easy recipe...definately recommended!!!
Expat in the Netherlands
07/15/2007 at 08:02am
User: Anonymous User Rating:
This is truly an awesome recipe. I followed the recipe as directed, as no alterations are needed. This is one of our favorite recipes for mussels and use it quite frequently. Since Mussels are cultivated here, they are fresh and available about 9months a year. We usually make them at least twice a month for a nice dinner. I try different recipes from time to time, but this recipe is on one of our regular rotations. I highly recommend this to everyone who enjoys mussel.
EXCELLENT
05/21/2008 at 04:13pm
User: DANIELLE from Fairfax, VA User Rating:
I loved this easy dish. I had not made mussels before and this recipe changed everything. I used anise seed instead of fennel and loved the flavor. It gave it more depth.
simply the best
05/14/2007 at 01:24pm
User: Anonymous User Rating:
The best mussels I have ever tasted!Very easy to make.
good eats
03/15/2008 at 09:09am
User: bill from duluth, GA User Rating:
I added cilantro and a handful of peeled and deveined shrimp. Turned out terrific. Easy too!
Quick and Tasty
03/14/2008 at 10:29pm
User: Shawn from Atlanta, GA User Rating:
My family loved the "spicy mussels". What a simple and tasty meal.
Fantastic!
03/13/2007 at 03:44pm
User: Anonymous User Rating:
My husband and I LOVE mussels and this is a great recipe! We added more red pepper for heat.
Love those Mussels
03/12/2007 at 07:17pm
User: Kyle from Logan, UT User Rating:
If your like Mussels, this is the one.
Easy and Delicious
02/17/2007 at 07:19pm
User: Patrick from West Hartford, CT User Rating:
This is extremely easy to prepare, and really, really tasty. Just enough spice to make it interesting, and the fennel seeds add an unexpected but delicious touch. Highly recommended.
Scrumpdilly
02/13/2007 at 12:20pm
User: Anonymous User Rating:
This recipe is awesome. Even my kids loved them. Wouldn't change a thing.
Delicious, Easy and Impressive!
02/05/2007 at 03:18pm
User: Melody from Alexandria, VA User Rating:
This was my first time making mussels and it was really simple, delicious and a big hit. What a treat!