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Bleu Cheese and Bacon Burgers
Recipe courtesy Sandra Lee Show: Semi-Homemade Cooking with Sandra Lee Episode: Fountain Fantasy Overall User Rating: 
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Yum
07/08/2008 at 06:54pm
User: Christina from Fontana, CA User Rating:
Loved it! My daughter was worried about the bleu cheese, but it was amazing!! Wonderful!
Delicious!!
05/28/2008 at 01:21am
User: jeannette from san pedro, CA User Rating:
The day of the episode aired it looked so good I just had to try it. Let me tell you it was totally worth it!!
Bleu Cheese Bacon Greatness
05/24/2008 at 05:35pm
User: Darlene from Greer, SC User Rating:
My family loves bleu cheese and this is one good burger!
Better than at a Restaurant
01/12/2008 at 06:44pm
User: Kelly from Hilliard, OH User Rating:
This was probably one of the best burgers I have ever had!!!! It was far better than anything I've ever ordered at a restaurant. I will definitely make these again.
rave review
09/03/2007 at 08:49pm
User: Shandra from Olathe, KS User Rating:
Every time I make these burgers for family and friends they love them. Everyone asks for the recipe and any leftovers are not wasted, we just have them later in the week. Be sure to try this recipe even if you are not a big blue cheese fan.
Juicy and flavorful
08/23/2007 at 12:10pm
User: Sara from Casey, IL User Rating:
excellent! really juicy and full of flavor! No need for condiments...
Yum!
08/14/2007 at 05:52pm
User: Anonymous User Rating:
Very good! My picky boyfriend loved it, Even without the bacon!
Fantastic
08/10/2007 at 05:17pm
User: Merri from Wichita, KS User Rating:
My whole family loved this, even my daughter who is very picky. It was easy to cook and taste great. The bleu cheese wasn't overwhelming. Thanks!
Full of flavor
07/24/2007 at 07:51pm
User: Valerie from Palatine, IL User Rating:
The burgers were very good, but I had trouble getting them to stay together. Next time I would try to mash the patties together better.
Famfav
07/19/2007 at 08:23am
User: Jeanmarie from Staten Island, NY User Rating:
This burger was not only a keeper but a popular one with a very picky eater. I already made it 4 times and will be making it again tonight. It's simple, fast and delicious.
A winner of a burger recipe!!
07/15/2007 at 05:41pm
User: Anonymous User Rating:
We couldn't believe how delish these came out! These burgers were winners with my family and friends. Thanks!
This bleu cheese lover is in love
07/06/2007 at 10:13am
User: Christina from Austin, TX User Rating:
This recipe is so simple but flavorful. Others have said the bleu cheese flavor is too strong, but my husband and I love it so it was great for us. The topping was great, but not necessary. I'll definitely make these tasty burgers again.
Great on the grill!
06/11/2007 at 06:27pm
User: stephanie from tampa, FL User Rating:
These burgers are excellent, the blue cheese butter may get to be too much, but they are definitely a winner at the dinner table.
To DIE for
06/08/2007 at 10:34pm
User: Anonymous User Rating:
These burgers are awesome! You really need to get the full effect by using the butter and onion roll. These are in no way healthy, but if you want to splurge then this is a great recipe to do so. We served these to many people and all went home with the recipe.
A hit with me matey's !
05/22/2007 at 12:22pm
User: jack from deadmanschest, PR User Rating:
I followed thr recipe using 1 pound of ground sirloin & 4 0z. bleu cheese. I did not use salt & pepper because the steak seasonig has enough spices in it.Melted in all me matey's mouth's !! Thanks, Sandra !!!!
Hit with the Carnivores
05/15/2007 at 01:59pm
User: Victoria from Portland, OR User Rating:
Eyeballed the whole thing, quick, easy and husband was drooling. Thanks, Sandra Lee!
Burgers
05/14/2007 at 05:27pm
User: Gene from Troy, OH User Rating:
This a great recipe. I used 4 ounces of blue cheese to 2 pounds of burger it turned out really good and all enjoyed it.
awesome
05/07/2007 at 03:45pm
User: Anonymous User Rating:
these bad boys are the bomb and so easy to make! they melt in your mouth! thanks, mrs. deen!
Tasty & Juicy
05/04/2007 at 09:57pm
User: nieke from Azusa, CA User Rating:
I read earlier reviews so I watched out on the salt. I know that the montreal steak seasoning has salt in it and the cheese would also contribute saltiness, so I didn't use salt at all. I used fetta cheese since I don't really fond of bleu cheese. I also add parsley in the butter cheese mixture for extra freshness. I cooked it under the broiler in the oven just like she advise, 5 minutes on each side. It turned out perfect, very juicy. It was the best burger I have ever made. Usually I used breadcrumb in the burger mixture and it turned out dry. I Loooovvvveeeeeeeeee it sooooo much!!!!
BEST BURGERS EVER
05/02/2007 at 11:25pm
User: RUTH from MIDLAND, TX User Rating:
Followed the recipe exactly and they were delicious. My family loved them and it is an easy recipe.
Best Burgers Ever
04/26/2007 at 02:02pm
User: Wendy from Waxhaw, NC User Rating:
Love the taste of these. I really feel like I made them just like she did because it was so easy.
A delicious twist on a grilled burger!!
04/13/2007 at 11:08am
User: Jamie from Tumwater, WA User Rating:
I made these last weekend for my husband to bbq and we found them to be very good. The recipie was easy to follow and we had no problem with any of the cheese melting. They were juicy and even tasted good the next day! We will make these again when we want to have something other than just a plain burger. We did not make the bleu cheese sauce. All in all great recipie! Thanks Sandra (yet again) LOVE YOUR SHOW! Excellent ideas! :)
Easy and DELICIOUS!
04/09/2007 at 08:49pm
User: COURTNEY from Rogers, MN User Rating:
This recipe was soo easy and was so delicious, I love the way it smelled our entire house up!! It is now a family favorite we will happily serve again!
Boyfriend Friendly
04/09/2007 at 08:03pm
User: Anonymous User Rating:
My boyfriend and his friends loved them.
Just Delicious
04/02/2007 at 05:07pm
User: CATHY from Pleasant Gap, PA User Rating:
These burgers were delicious. Very quick and east. The burgers were very moist and LOVED the blue cheese. Will definitely add this recipe to my recipe box!!!!
4 great burgers
04/01/2007 at 02:11pm
User: Brian from hereford, PA User Rating:
Followed this well explained recipe to the T. Went down great very tasteeee, I tried saving one xtra does not reheat well.
Bleu Cheese and Bacon Burgers
04/01/2007 at 11:36am
User: Anonymous User Rating:
We loved this burgers. About an hour after eating, we felt there was a little too much salt, so next time, we won't add any. Made them the next day for the kids omitting the bleu cheese, and topped them with American....they said it was the best burger they ever had!
Greasy, Greasy, Greasy
03/30/2007 at 02:22pm
User: Anonymous User Rating:
Butter and bacon and cheese. Too greasy to enjoy. Will not make again.
Very Good!!!
03/29/2007 at 01:00pm
User: Carolin from Davisville, WV User Rating:
Tried this recipe and the whole family loved it. I cooked mine on the char. grill and it was something I will cook again.
Too greasy
03/29/2007 at 12:24pm
User: Anonymous User Rating:
The cheese butter melted all over the place. We wern't too impressed by the burger either. Too salty.
We love blue cheese but not these burgers
03/26/2007 at 12:08pm
User: Anonymous User Rating:
We adore blue cheese but we though all it did for this burger was to make it SALTY. Way too salty. The cheese and bacon together were unnecessary -- one or the other, maybe. Given that the butter, bacon and cheese made this a less-than-healthy sandwich, it really needed to be tasty to be a winner --- and it wasn't, unfortunately.
A good burger
03/23/2007 at 06:15pm
User: Christine from Corry, PA User Rating:
Made these tonight for dinner and both my husband and I enjoyed them very much. I think you have to like bleu cheese to enjoy these
Salty and Very Greasy
03/22/2007 at 05:33pm
User: Loretta from Lubbock, TX User Rating:
These were very unpleasant.
Horribly salty and greasy
03/22/2007 at 03:01pm
User: Cuddles from East Longmeadow, MA User Rating:
Very salty, dry burger. The butter on top made it very greasy on the outside. Not recommended.
Fabulous cheeseburgers!
03/21/2007 at 03:58pm
User: Melissa from Goodrich, MI User Rating:
These are possibly the best cheeseburgers I have ever made; they are amazing! My husband & I love blue cheese. I didn't have any bacon bits, but I did have some bacon. I chopped up a few slices & mixed them in with the meat. We liked the burgers so much this way, we're not even going to try the bacon bit method!
Very Good Burgers!
03/21/2007 at 01:00am
User: Anonymous User Rating:
This is really a great recipe! The burgers have a wonderful flavor.
Inedibly SALTY
03/19/2007 at 04:36pm
User: Fanny from Houston, TX User Rating:
The bacon and all the cheese made the burger inedibly salty. Plus the cheese and butter melted when topped on the burger, making it a mess to eat. Please note that there is a quantity discrepency in the recipe with the cheese.
Measure accurately!
03/17/2007 at 07:26pm
User: L from Madison, WI User Rating:
We did not want to make 1/2 pound burgers for each person plus one of the three used feta instead of bleu cheese. We had a a bit of difficulty determining the right amount of bleu cheese and we both felt it needed more cheese when we ate them. We will try to use the full 1.5 pounds of burger next time. They were very tasty...the feta person loved hers as well.
Terrific Burger
03/17/2007 at 06:54pm
User: Susan from G, NY User Rating:
My husband is very picky about his burgers and loved these! I, too, used real bacon (lower fat turkey bacon!)and lean beef (93%) and found the mix of flavors very tasty. A great change from a tired old plain ground beef burger.
Delicious
03/17/2007 at 11:14am
User: Anonymous User Rating:
I used real bacon, cooked and crumbled and 1/3 c. of bl. cheese rather than 1/2 cup. I also made two extra patties as we do not like our meat so thick. Just delicious!