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| Sweet and Spicy Pepitas Popcorn Balls From Food Network Kitchens Overall User Rating:  |
a hit
11/16/2007 at 12:02pm
User: J from richmond, VA User Rating:
For whatever reason, this recipe took a little longer for me to execute it than I thought it would, perhaps just because I?ve never made popcorn balls before. That being said, it was straightforward and quite tasty. I like the dish because it is seasonally appropriate for fall events, keeps well for at least a week, and is a great party food (easy to transport, easy to eat). And, better yet, everyone raved over them!
zesty bites full of flavor!
10/31/2007 at 01:54pm
User: Nanette from Phoenix, AZ User Rating:
this was extremely ez to make and delicious. I used both toasted pine nuts because I didn't have enough pepitas and apricots & raisins - what a nice change from the old fashioned style! Thanks Food Network!
Hi-ya!
06/18/2007 at 03:54pm
User: Carlyle from Millbrook, NE User Rating:
HI-YA!recipe kicks butt! I*t's sweet and spicy! Just the way I like my popcorn! I -heart- this recipe! TRY IT! You'll love it! ENJOY! Thank you for the recipe food network!