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Here’s how the rating system works:
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| Dulce de Leche Recipe courtesy Alton Brown, 2007 Show: Good Eats Episode: Milk Made Overall User Rating:  |
Delish!
12/14/2007 at 01:04pm
User: Gayle from Framingham, MA User Rating:
This is an easy and delicious recipe. The only problem I had was that I was making it for an occasion and I ate it all before the event. :( Had to make it again.
Compares very favorably to
07/29/2007 at 06:13pm
User: BILL from Fenton, MI User Rating:
the DdL I had in Guatemala. I used it to make DdL gelato, which was totally devoured by my girl friend and her son. It did take some time, and the Emeril gelato recipe took some time too, but well worth it!
Amazing...
07/03/2007 at 09:21pm
User: Anonymous User Rating:
The only thing I'd trade chocolate for.
Tastes Great!
07/03/2007 at 05:38pm
User: gabriel from new york, NY User Rating:
It tastes great! i could use somemore suggestions, other than ice cream and coffee, as to what to accompany it with. Be prepared to devote some time to it, as it took me almost 3 hours to boil it down.
I Don't Fear "Lactose Man!"
06/26/2007 at 09:22pm
User: Meca from Jacksonville, FL User Rating:
Made this using Lactaid lactose free milk and a combination of Splenda and regular sugar. It turned out WONDERFUL and best of all...no discomfort. Take that Lactose Man!
Great!
06/25/2007 at 09:08pm
User: Debra from Manalapan, NJ User Rating:
This recipe was easy and tastes fantastic. I have eaten it straight as is, over ice cream, in coffee, on sauted bananas - all wonderful. I did not have a vanilla bean, so I added 1/2 teaspoon at the end. I also added a pinch of salt. Terrific! It turned caramel brown like magic. I thought I would have to stir a lot, but the stirring was really minimal. I have no idea why the other reviewer would say, "Just OK". I can not imagine.
the best
06/18/2007 at 10:47am
User: john from merchantville, NJ User Rating:
I tried this recipe and it was great
YUMMY
06/10/2007 at 01:48pm
User: Anonymous User Rating:
GREAT IDEA! GOES GREAT ON A BANANAS!
Just OK
06/10/2007 at 12:48pm
User: Cecil from Omaha, NE User Rating:
When we saw the episode "Milk Made" this recipe looked very inviting. After making it I would say that it is just average. It was expensive to make and my family will probably not finish it.
super delicious!!!!
05/04/2008 at 09:14pm
User: marisa from miami, FL User Rating:
this recipe is great, try it with crepes and chocolate sauce is really out of this world!!!!
Excellent
04/14/2008 at 06:13pm
User: pete from narberth, PA User Rating:
The sauce is absolutely delicious. However it should be noted that the sauce appears very thin while on the heat and will set into a much thicker product.
Very Good! Ideas for how to use it
04/05/2008 at 06:45pm
User: Jaclyn from Littleton, CO User Rating:
This is addictively good, SO simple, and I always have the 4 recquired ingredients around (which also makes this recipe cheap and convienent). Here are some serving suggestions: serve as a dip for a fruit platter, over cake and strawberries, in coffee, over icecream with strawberies, over bananas, or make a trifle: layer pound cake, DDL, chocolate sauce, whipped cream, strawberries, and bananas in a trifle dish (let it chill for a while)... THIS TRIFLE IS ABSOLUTELY FANTASTIC!!!!!!
Awesome!
03/07/2008 at 02:03pm
User: Zach from Cincinnati, OH User Rating:
It was great. I served it with some chipotle brownies, but the DdL was the best part of the dish.
