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| Mexican Style Tempura with a Chili Chocolate Sauce Recipe courtesy Josh Garcia Show: The Next Food Network Star Episode: NBA Chocolate Challenge Overall User Rating:  |
Outstanding
06/03/2008 at 11:27am
User: Christina from Tulsa, OK User Rating:
This is the best tempura batter I've used. Be sure to use ice water! I fried lots of veggies with it too, and it was fantastic. Everyone really liked the chocolate sauce, too. There's great heat to it.