 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| California BLT's Copyright 2006, Ina Garten, All Rights Reserved Show: Barefoot Contessa Episode: Shore Thing Overall User Rating:  |
Fresh and Easy
09/29/2007 at 06:04pm
User: Anonymous User Rating:
This is a fast and easy meal. Because there are few ingredients they need to be really fresh. I used the butter lettuce that is still growing in it's package and purchsed bakery bread. Also, I don't like mayo, so used creamy Ceasar dressing, it was delicious.
WONDERFUL
08/31/2007 at 12:43pm
User: Anonymous User Rating:
SIMPLE AND WONDERFUL...
60's flashback
08/28/2007 at 04:11pm
User: bobbie from Pinconning, MI User Rating:
As a child of the 6-'s out in LA this sandwich was a staple. Adding some fresh alfalfa sprouts would have made it a 5 star *****
Love it!
08/26/2007 at 07:06pm
User: Anonymous User Rating:
Fantastic!!!!!!!!!!!!!!!!
My thought...
08/24/2007 at 05:12pm
User: Anonymous User Rating:
Do we really need a recipe for a BLT w/ avacado?
Loved It!
08/21/2007 at 11:41am
User: Lindsey from Rochester, NY User Rating:
This was really simple to make, and very tasty. Cooking the bacon was a great suggestion. It was light, and yet very filling!
Delicious light supper for the summer
07/28/2007 at 02:14pm
User: Alison from Phoenix, AZ User Rating:
Absolutely delicious, and makes a wonderful light dinner in the hot AZ summer.
ONE OF MY HONEY'S FAVORITES!!
07/01/2007 at 12:20am
User: Polo from Pgh, PA User Rating:
My honey loves BLT's, so he really liked this one! It's a keeper!
Excellent!
06/25/2007 at 05:13pm
User: Joanna from Racine, WI User Rating:
A great twist on a BLT!! It is so delicious!!
Simple and Delicious
06/25/2007 at 03:39pm
User: LINDA from Delran, NJ User Rating:
Great recipe for BLTs - you won't believe the difference the avacado makes to turn this into something really special. I made on sourdough bread and we LOVED it! As usual, Ina doesn't disappoint.
Tasty Sandwich
05/17/2008 at 07:23pm
User: Janet from St. George, UT User Rating:
We all enjoyed these sandwiches. The only complaint was that they were a little hard to eat due to the slippery avocado. I would suggest cutting these in four triangles and securing each with a pick as with a club sandwich. Otherwise, they were very tasty and we will certainly have them again.
The BEST sandwhich I have ever had.
04/14/2008 at 08:01pm
User: Anonymous User Rating:
Hands down. Each bite is better than the next.
Very good
04/06/2008 at 06:08pm
User: Patricia from Bellevue, NE User Rating:
I love this type of BLT but I like mine even better/ I put the same fixings on croissant rolls and it is yummy.
OMG !!!!!
03/20/2008 at 10:44pm
User: Becky from Boise, ID User Rating:
I have been cooking for many years and my 5 member family agrees that this is the best BLT we've ever had !!! I had it with some store bought Minestrone soup. Talk about quick and easy. Baking the bacon makes the flavor totally different and I used lime juice instead of lemon juice on the avocado and it worked just as well. I will do this recipe again...with out a doubt !!!!
Delicious!
03/18/2008 at 08:39pm
User: Anonymous User Rating:
This was soo delicious! Make sure and use the best ingredients you can get because it's so fresh tasting and it just wonderful with the buttery avocado. I added a little dijon mustard with the mayo & used good whole bread! Definitely try this!!
The only way to make a BLT
02/29/2008 at 11:08am
User: Lorraine from Millville, NJ User Rating:
Just as easy as a plain ol' BLT but SO much more flavor. Positively decadent! It's the only way we eat 'em in my house now.