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| Lima Bean Soup with Parmesan Bacon Crisp Recipe courtesy Paul McCullough Show: The Next Food Network Star Episode: Demos Challenge Overall User Rating:  |
excellent flavors
07/07/2007 at 02:35pm
User: Anonymous User Rating:
I thought this was great and easy. For the other reviewer, it means add the lima beans and the sliced apple to the pot, not the pot already containing the sliced apple.
Recipe Directions Don't Make Sense
07/05/2007 at 02:32pm
User: Gigi from Get Real, GA User Rating:
Directions say to Drain lima beans and add to the pot with the sliced apple. But it never mentioned a pot with sliced apple -- it only mentioned a large heavy-bottomed pot, cook onion in butter and oil over medium heat. APPARENTLY you had to see the show to understand these directions.
Great Soup Even Works with Edamame
07/03/2007 at 09:01am
User: Oneluckydog from Marblehead, MA User Rating:
I LOVE the show :-) When I saw this show I thought, Lima beans YUK!!! I used Edamame instead!! I would not eat LIMA BEANS if my life depended on it. Made me think of what I could use so my family would eat it. I had all the ingredients in my fridge. Thanks
Surprisingly good!
05/18/2008 at 06:37pm
User: Anonymous User Rating:
I have to admit I was skeptical about this recipe. Thanks to grade school cafeterias, lima beans have a bad reputation and are generally not well liked. I've always liked the large limas (aka butter beans), but the small green ones have never agreed with my taste buds, so I found the results of this recipe surprisingly good. I did not follow the recipe exactly. I used 2.5 cups of frozen (and thawed) lima beans and did not cook them beforehand. I cooked the celery, onion, and carrots together for 5-6 minutes, and then added the chicken stock, lima beans, and apple. I brought it to a boil and then simmered for 15 minutes. I added salt and pepper and pureed with an immersion blender. I also added 1/3 cup parmesan during the puree process. Topped with a dollop of sour cream and bacon bits, this was delicious. Use the sour cream sparingly and it's also a good diet dish.
Cool
01/26/2008 at 02:15pm
User: Anonymous User Rating:
This Recipe Is DELICIOS!