Rose Sangria

Ingredients

• 2 (750- ml) bottles your favorite rose wine
• 1 (750-ml) bottle sparkling water or club soda
• 3/4 to 1 cup granulated sugar
• 1 cup fresh raspberries
• 1 cup diced strawberries
• 1 cup diced nectarines or peaches
• 2 blood oranges or navel/seville oranges, juiced
• 1 lemon, juiced

Directions

In a large 1-gallon pitcher, combine all ingredients and stir well to combine and dissolve the sugar. Refrigerate until ready to serve.