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![]() Heres how the rating system works:
I do not understand the hard boiled egg 08/08/2007 at 03:40pm User: Tracy from Independence, KY User Rating: I love Rachel's recipes, but this one did not do it for me. I thik it was the unappetizing look of the hard boiled egg on the shrimp scampi. I feel it would be much better to leave off. Outstanding 08/08/2007 at 06:12am User: Anonymous User Rating: Love this for a quick meal with salad and bread. Yummm! very bland 08/03/2007 at 05:45pm User: Theresa from Coconut Creek, FL User Rating: If you really love shrimp, avoid this recipe because it lacks flavor. It would be best to add your own personal ingredients rathern to follow this recipe. Good! 07/27/2007 at 02:24pm User: Mary from Kansas City, MO User Rating: I used the cooking method with basa, and it turned out very well. easy scampi 07/25/2007 at 06:36pm User: ginger from corinth, MS User Rating: So easy so good! Different Yet Tastey 04/02/2008 at 10:53am User: Anonymous User Rating: I served this dish over white rice, and it came out really good. I think the serving size of two shrimp per person is a little unrealistic. I used tiger prawns and was still able to eat about six of them (and I am far from a big woman). In the future I would add more anchovy paste and use less lemon zest. This dish was a bit too zesty for my linking. WOW 03/24/2008 at 11:46am User: Dominique from Newport News, VA User Rating: It looks and sound delicious |
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