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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Curried Grilled Eggplant Recipe courtesy Sandra Lee, 2007 Show: Semi-Homemade Cooking with Sandra Lee Episode: Easy Indian Overall User Rating:  |
Wow!
10/04/2007 at 03:48pm
User: Anonymous User Rating:
The curry just about blew my head off my shoulders and the mint made my toes curl. I will try this again with less curry and no mint. I will reserve my use of mint for chewing gum and mouthwash.
Bitter
09/22/2007 at 01:42pm
User: Anonymous User Rating:
The eggplant was very, very bitter, possibly from the curry powder I used.
Not sure if I would try again
04/11/2008 at 10:32pm
User: Pam from Minnetonka, MN User Rating:
I made the eggplant tonight along with the Tandoori Chicken, Pita Chips and Tzatziki dip (for that I used Emeril's recipe as I am very particular about this type of dip.) My husband and I like curry so that's not a problem but the eggplant tasted very bitter though I believe it was as cooked as it well as it could be. I made it on top of the stove using a grill pan. I'll probably try it again on the outdoor grill and vary the season to see if it is a keeper or not. I'm always willing to say this may have been "user error" but it is always possible that it was a "design flaw" as well. ; )
gross
03/12/2008 at 05:00pm
User: Anonymous User Rating:
To put it plainly... this recipe was just nasty.
outstanding eggplant
03/12/2008 at 04:30pm
User: stephen from pensacola, FL User Rating:
tried this and was suprised how fast and easy it was for a quick dinner
Kind of Bland
02/09/2008 at 10:34pm
User: M from McKinney, TX User Rating:
These were a bit bland. I'm sure I could have used more curry powder and salt/pepper, but they just didn't do much for me. Perhaps on an outdoor grill it would be better. I added some cottage cheese on the side to round them out.