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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Soupe A l'Oignon Recipe courtesy of Gourmet Magazine Overall User Rating:  |
A Great Recipe
12/21/2005 at 05:43pm
User: Anonymous User Rating:
This wonderful soup is a meal in itself, and is better than any restaurant version I've ever had. It's especially good on a cold day. I've made a double batch and frozen the soup to defrost and use later with fresh cheese and toasted bread. Thank you, Sara, for another great recipe.
very tasty, very comforting
08/19/2007 at 05:14pm
User: Anna from Metairie, LA User Rating:
simple recipe and flavors, but deliciously comforting! great on a chilly day with lots of crusty bread for dipping and dunking.
Julia Child's recipe
01/23/2008 at 04:42pm
User: Rob from Durham, NC User Rating:
This is Julia Child's recipe from MtAoFC exactly. I just made it a few days ago, and I'm shocked that it is duplicated here without proper credit. It is still a wonderful recipe.
