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![]() Heres how the rating system works:
Positively Awesome!! 11/23/2007 at 05:36am User: Judy from Salisbury, NC User Rating: I made this for Thanksgiving and everyone loved it! The blend of flavors in the herbs, chorizo and wild rice was absolutely awesome. I will never make traditional dressing again. Way to go Bobby! Oh my GOSH!! 11/20/2007 at 08:13pm User: Anonymous User Rating: This was so-o-o wonderful...cannot say it enough!! The rice took 2 1/2 hours to boil, adding a lot of water. (Probably should have put a lid on it to contain the steam)Other than the time consumed chopping fresh Thyme, parsley, and garlic, the recipe is pretty easy. All I can say is DO IT, DO IT, DO IT!!! You will not regret the time investment. Everyone will just die!! I'll eat goat cheese anything 11/20/2007 at 12:03pm User: Marcus from Mill Valley, CA User Rating: The title says it all. I love goat cheese. This recipe, however, satisfies on many other levels. I love the chorizo bits I get with each bite. Make sure you get all those drippings from the sautee pan added to your rice mixture. I substituted chicken chorizo for pork to satisfy my mother who only eats chicken. Whole foods makes a nice chicken chorizo sausage that worked great. I also opted for a gluten free corn bread from whole foods. It doesn't taste like proper corn bread. It is more like a white bread than anything, so a good substitute for anyone thinking of cutting out gluten for the feast. I made it 4 days ahead of Thanksgiving to make sure I wouldn't mess up on the big day. Family loves it and they gave me the thumbs up to take it down to the big family get together. I remember that on Throwdown the recipe had one whole egg mixed in. This was not on the recipe. I think I'll add it anyhow. This is my first rating ever so I wanted to leave myself with room to go up to five stars if the dish recipe ever presents itself to me. This was very tasty and easy. A nice change from my Dad's traditional recipe. Disaster 03/18/2008 at 06:36pm User: Anonymous User Rating: the worst wild rice dressing ever! |
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