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Questions about our program times? Look here! April 30, 2008

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	Time	Show Title	Episodes & Recipes
	6:30 am
	7:00 am
	7:30 am
	8:00 am
	8:30 am
	9:00 am
	9:30 am	Ham on the Street	Seafood Jalapeno Lime Oyster Shooters Spicy Seafood Salad Classic French Mussels Rock Shrimp Burgers with Wasabi Mayo
	10:00 am	Glutton for Punishment	Fried Egg
	10:30 am	The Essence of Emeril	Vinaigrettes Simple Balsamic Vinaigrette Lentil Salad Poached Fish
	11:00 am	Boy Meets Grill	Poker with the Boys Souvlaki with Merguez Sausage and Piquillo Pepper Yogurt Sauce Dakos (Greek Bread Salad) Smoky Eggplant Dip with Baked Cumin Tortilla Chips Pomegranate Martinis
	11:30 am	Easy Entertaining with Michael Chiarello	Cooking Club for Men Crispy White Beans with Chili Oil Sliced Heirloom Tomato Stack with Blue Cheese Asparagus Pesto with Tiny Potatoes and Pasta Prime Rib-eye Steaks with Mustard Parmesan Crust
	12:00 pm	Food Network Challenge	Sweet 16
	12:30 pm
	1:00 pm	Dinner: Impossible	Brewhouse Bites Baby Greens, Apple-Smoked Chicken and Gouda/Pepper Jack Salad with Amber Bock Dressing Cheddar Broccoli Soup with Bacon and Egg Croutons made with Bavarian Wheat Beer Salmon with Hops Bearnaise over Cauliflower Puree Horseradish Crusted Steak with Pale Ale Demi-Glace and Potato Crab Rissole Raspberry Porter Trifle with Chocolate Ganache and Whipped Cream
	1:30 pm	Dinner: Impossible	Late for the Luau Tomato Cucumber and Papaya Salad Pineapple Haupia (Coconut Pudding Dessert) Whole Kahlua Pig Roasted In A Sand Enclosed Oven For A Luau Octupus Luau Tropical Fruit Tray Sweet and Sour Bok Choy Poke (Ahi Tuna) Poi Marlin with Sweet Potato Lime Risotto Lomi Salmon Salad Hearts of Palm Salad Haupia (Coconut Pudding Dessert) Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Grilled Abalone with Papaya Sauce Ginger Sweet and Sour Chicken Chicken and Pork Lau Lau Chicken Long Rice Big Island Greens with Papaya Dressing Banana Vanilla Haupia (Coconut Pudding Dessert)
	2:00 pm	Guys Big Bite	Tater Tot Halibut Crispy Potato Nugget Hoisin Halibut Szechuan Green Beans Sake Cosmo
	2:30 pm	30 Minute Meals	From My House to Yours Broccoli Rabe and Salami Pasta Warm Wild Mushroom and Roasted Tomatoes
	3:00 pm	Quick Fix Meals with Robin Miller	Pack a Picnic Chicken and Black Bean Enchiladas with Gooey Jack Cheese Greek Pasta Salad with Feta and Chicken Picante Roast Beef Sandwich with Garlic, Lime and Green Chile Cucumber Salad with Dill Grilled Peaches with Granola
	3:30 pm	Tyler's Ultimate	Ultimate Lamb Chops Baba Ghanoush with Warm Pita Pan-Fried Lamb Chops with Harissa
	4:00 pm	Semi-Homemade Cooking with Sandra Lee	Tropical Tastes Pina Colada Scallop Brochettes Chicken with Peanut Curry Sauce Macadamia-Coconut Cookie Put the Lime in the Coconut
	4:30 pm	Everyday Italian	Vegetarian Italian Veronica's Veggie Meatloaf with Checca Sauce Mushroom Parmesan Baked Penne with Roasted Vegetables
	5:00 pm	Barefoot Contessa	Housewarming Party Cheese Puffs Herbed New Potatoes Loin of Pork with Green Peppercorns Real Margaritas Roasted Asparagus Apple Cake "Tatin"
	5:30 pm	Paula's Home Cooking	Country Cooking - Southern Sides Turnip Mashed Potatoes Indian Succotash Hoppin John Corn Casserole Simple Syrup for Sweetening Tea
	6:00 pm	30 Minute Meals	Tex-Mex Excellence Mexican Sliced Spiced Pork Soft Tacos with Texas Oven Fries
	6:30 pm	30 Minute Meals	30 Minute Grand Slam Sloppy Joe Di Maggios - Serves a whole team of 9 little leaguers! Corny Salad
	7:00 pm	Emeril Live	Crazy for Casseroles Chef Dave's Polenta Casserole Turkey Tetrazzini Oyster Pan Roast Shrimp and Asparagus Risotto Casserole
	7:30 pm
	8:00 pm	Good Eats	A Cake on Every Plate Cocoa Whipped Cream Gold Cake
	8:30 pm	Good Eats	The Icing Man Cometh Buttercream Ganache Writing Chocolate
	9:00 pm	Food Network Challenge	Surprise Engagement Cake
	9:30 pm
	10:00 pm	Dinner: Impossible	Culture Clash Wedding Wonton Crisp with Cucumber Tobiko Caviar Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing Tako Poke Szechuan Beef Tenderloin Stuffed with Peking Duck Star Anise-Rubbed Grilled Shrimp Smoked Salmon Lollipop Nori-Cured Ahi Tuna on Bamboo Spoon Naw Mai Fan Fried Banana with Lavender Honey and Five Spice Chocolate Dungeness Crab Salad with Sweet Pea Tendrils and Orange Dressing Corned Beef and Cabbage on Potato Chilled Poached Salmon with Asian Slaw and Wasabi Aioli Chestnut Lamb Loin with Sweet Onion Marmalade Cheddar Onion Bangers and Mash with Guinness Essence
	10:30 pm
	11:00 pm	Good Eats	A Rib For All Seasons Who Loves Ya Baby-Back?
	11:30 pm	Unwrapped	Comfort Foods
	12:00 am	Food Network Challenge	Surprise Engagement Cake
	12:30 am
	1:00 am	Dinner: Impossible	Culture Clash Wedding Wonton Crisp with Cucumber Tobiko Caviar Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing Tako Poke Szechuan Beef Tenderloin Stuffed with Peking Duck Star Anise-Rubbed Grilled Shrimp Smoked Salmon Lollipop Nori-Cured Ahi Tuna on Bamboo Spoon Naw Mai Fan Fried Banana with Lavender Honey and Five Spice Chocolate Dungeness Crab Salad with Sweet Pea Tendrils and Orange Dressing Corned Beef and Cabbage on Potato Chilled Poached Salmon with Asian Slaw and Wasabi Aioli Chestnut Lamb Loin with Sweet Onion Marmalade Cheddar Onion Bangers and Mash with Guinness Essence
	1:30 am
	2:00 am	Good Eats	A Rib For All Seasons Who Loves Ya Baby-Back?
	2:30 am	Unwrapped	Comfort Foods
	3:00 am	Good Eats	A Cake on Every Plate