Food Network

COOKING
•  Baking
•  Cooking Guides
•  Cooking Demos
•  Cooking For Kids
•  Culinary Q&A
•  Encyclopedia
•  Holiday Baking
•  International Cooking
•  Recipe Collections
•  Recipes of the Day

Click here for a random recipe. Get a new recipe every time you click!

Find a TV Show
Today's TV Schedule

Find an Episode
Episode Topic
Or was shown during

Sponsor
Recommendations

Email Print Full Page  | Print 3x5 Card  | Print 4x6 Card

Tony N' Tina's Marinara Sauce
Recipe courtesy Tony N’ Tina’s Wedding, Philadelphia, PA
Show:  The Best Of
Episode:  Dinner Theatres
2 large onions, diced
1/2 cup olive oil
8 (number 10) cans diced tomatoes (28 ounces each)
4 (number 10) cans tomato puree (28 ounces each)
1/2 cup salt
1/2 cup pepper
1/2 cup oregano
1/4 cup basil
1/2 cup garlic, chopped
1/4 cup sugar

Saute onions and olive oil until onions are translucent (about 3 minutes). Add in diced tomatoes, then add tomato puree. Add the remaining ingredients and 2 cups water. Let simmer for about 6 hours.

Other Recipes from this Episode
Chicken Cacciatore
Flounder Francaise
Marsala Sauce
Tyler's Taste of Texas Style Catfish

Recipe Summary
Yield: 10 Quarts

 
User Rating5 Stars
  Rate Recipe   Read Reviews
  Ratings & Reviews FAQ


 
Shop For This Recipe
 

  Shop by host
  Shop for bakeware
  Shop for cookware
  Shop for cuisine
  Visit the Food Network Store