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Roger's Wife Cheryl's Simple Chili Recipe

Recipe courtesy Cheryl Wagner at Thee Pitts Again in Glendale, AZ

Show: Diners, Drive-ins and DivesEpisode: Neighborhood Joints

  • Cook Time

    2 hr 0 min

  • Level

    Easy

  • Yield

    12 to 15 servings

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Times:

Prep
10 min
Inactive Prep
--
Cook
2 hr 0 min
Total:
2 hr 10 min
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Ingredients

  • 1 medium onion, chopped
  • 3 to 4 cloves garlic, sliced
  • 1 pound ground beef
  • 1 pound ground turkey
  • 1 tablespoon seasoned salt
  • 1 tablespoon chili powder
  • 2 to 3 tablespoons parsley
  • 2 (15-ounce) cans tomato sauce
  • 2 (15-ounce) cans stewed tomatoes
  • 2 (15-ounce) cans chili beans
  • 2 cups tomato juice
  • 2 to 3 bay leaves

Directions

In a large pot, saute the onion and garlic. Add the ground beef, ground turkey, seasoned salt and chili powder and cook until the meat is browned. Then add the remaining ingredients and mix well. Simmer on low for 1 to 2 hours and then remove the bay leaves.

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