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Paula Deen

Fruit Salad with Honey Dressing

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Paula's Light Delights

  • Prep Time

    15 min

  • Level

    Easy

  • Yield

    6 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
--
Total:
15 min
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Ingredients

  • 1/3 cup honey
  • 1/4 cup orange juice
  • 1/4 cup canola oil
  • 1/2 teaspoon fresh lemon juice, plus the juice 1 lemon
  • 1 1/2 teaspoons poppy seeds
  • 1/4 teaspoon salt
  • 1/4 teaspoon prepared mustard
  • 1 apple, cored and diced
  • 1 banana, sliced
  • 1 avocado, peeled and sliced
  • 1 (11-ounce) can mandarin oranges, drained
  • 1/4 cup raisins
  • 1/4 cup chopped walnuts or pecans

Directions

For the dressing, combine the honey, orange juice, oil, 1/2 teaspoon lemon juice, poppy seeds, salt, and mustard in a jar with a tight lid; cover and shake well. Toss the apple, banana, and avocado with juice from 1 lemon to prevent the fruit from turning brown. Combine the fruit, raisins, and nuts in a glass bowl. Add the dressing and stir gently. Serve on red leaf lettuce.

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