Food Network

COOKING
•  Baking
•  Cooking Guides
•  Cooking Demos
•  Cooking For Kids
•  Culinary Q&A
•  Encyclopedia
•  Holiday Baking
•  International Cooking
•  Recipe Collections
•  Recipes of the Day

Click here for a random recipe. Get a new recipe every time you click!

Find a TV Show
Today's TV Schedule

Find an Episode
Episode Topic
Or was shown during

Sponsor
Recommendations

Email Print Full Page | Print 3x5 Card | Print 4x6 Card

My Mother's Easy Corn Dish
Recipe courtesy Willadeene Parton
Show:  FoodNation With Bobby Flay
Episode:  Smoky Mountains of TN
3 eggs
2 cups whole kernel corn, fresh
2 tablespoons butter
1/2 cup milk
1/2 teaspoon brown sugar
1 teaspoon salt
1/2 teaspoon pepper
1/4 cup red bell pepper, chopped
1/2 cup cracker crumbs

Beat eggs, combine with corn, butter, milk, sugar, salt and pepper. Pour into a buttered pan; sprinkle top with bell pepper and cracker crumbs. Dot with butter. Bake in a preheated 350 degree oven for 40 minutes or until loaf is

Other Recipes from this Episode
Papa's Slaw
Tennessee Meat Loaf: a Parton Family Favorite
Fried Chicken
Fried Okra

Recipe Summary
Prep Time: 15 minutes
Cook Time: 40 minutes
Yield: 8 servings

User Rating 5 Stars
 Rate Recipe  Read Reviews
 Ratings & Reviews FAQ


 
Shop For This Recipe
 

  Shop by host
  Shop for gourmet foods
  Shop for cookware
  Shop for cookbooks
  Visit the Food Network Store