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Ben's Potatoes
Recipe courtesy Anita Smoler Jacobson
Show:  Cooking Live
Episode:  April Appetites: Passover Show
This recipe is available for a limited time only. Why?
5 pounds potatoes
Canola oil
1 head garlic, separated into cloves
Salt and pepper

Wash and peel potatoes, cut into wedges. Toss with oil and garlic cloves. Bake in a preheated 375 degree oven for 1 hour, or until browned. Season with salt and pepper.

Other Recipes from this Episode
Marinated Halibut on Radish Sprout and Fennel Salad
Chopped Liver
Brisket
Almond Cake with Fresh Fruit
Chicken Soup with Matzo Balls
Haroset

Recipe Summary
Prep Time: 10 minutes
Cook Time: 1 hour
Yield: 6 servings

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