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Emeril Lagasse

Caipirinha

Recipe courtesy Emeril Lagasse, 2002

Show: Emeril LiveEpisode: Latin Flavors

  • Prep Time

    5 min

  • Level

    Easy

  • Yield

    1 drink

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 1/8 wedge lime
  • 1 tablespoon sugar, or more to taste
  • 1 1/2 ounces cachaca, or light rum
  • Ice

Directions

Place the lime and sugar in the bottom of a glass. Using the handle of a heavy wooden spoon, crush and mash the lime segment into the sugar. Add the cachaca or rum, and stir. Add ice as desired, stir, and serve.

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