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Chocolate Malt Shake
Recipe courtesy Emeril Lagasse, 2002
Show:  Emeril Live
Episode:  Late Night Snacks
1 pint premium chocolate ice cream
1/4 cup whole milk
2 tablespoons malt
2 tablespoons chocolate syrup
3/4 cup crumbled chocolate sandwich cookies or chocolate chip cookies

Place the ice cream, milk, malt, and syrup in a blender and process on low speed for 30 seconds. Add the cookies and process for 20 seconds. Pour into 2 tall glasses and serve each with a straw and long-handled spoon.

Other Recipes from this Episode
Salami Cornets
Arancini
Philly Cheese Steak Sandwich
Late Night Ciabatta Pizza

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Yield: 2 servings

  Emeril Lagasse
User Rating5 Stars
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