Directions
3 Days Ahead: Make the salsa roja
2 Days Ahead: Make dill-caper dressing Bake the upside-down cake
1 Day Ahead: Assemble the tamales Layer the salad
On the Day: Bring the salsa to room temperature Steam the tamales Dress and toss the salad















Chicken on a Dime
Paula's Best Dishes
Conscious Cooking
Barbecue Secrets
Cooking for Kids
10 Ways to Measure Perfect Portion Sizes
Healthy Fall Recipes
Salad Recipe Collection
Easy Weeknight Dinner Recipes
Simple, Satisfying Snacks


