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Chocolate Chip Ice Cream Sandwiches
Recipe adapted from Gourmet Magazine
Show:  Sara's Secrets
Episode:  You Can Please Everyone
1/2 cup chopped English toffee candy bar (Recommended: Heath Bar)
1 pint vanilla ice cream, slightly softened in the microwave
16 chocolate chip cookies
Multi-colored candy sprinkles

Mix the candy into the ice cream.

Using an ice cream scoop, divide the ice cream among the flat sides of 8 of the cookies. Top the ice cream with the remaining cookies, flat sides down, and press down gently. Roll the edges of the sandwiches in the candy sprinkles. Freeze the ice-cream sandwiches, covered, for at least 1 hour or overnight.

Other Recipes from this Episode
Pork Chops "Cordon Bleu"
Roasted Garlic and Basil Smashed Potatoes

Recipe Summary
Difficulty: Easy
Prep Time: 10 minutes
Inactive Prep Time: 1 hour
Yield: 8 sandwiches

User Rating 5 Stars
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