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Herb and Cheese Oven Fries
Recipe courtesy Rachael Ray
Show:  30 Minute Meals
Episode:  Life Simplified
Herb and Cheese Oven Fries
3 all purpose potatoes, such as russet, cut into thin wedges
2-3 tablespoons extra-virgin olive oil, just enough to coat
1 teaspoon dried Italian seasoning or, 1/2 teaspoon each dried oregano, thyme, parsley
Salt and pepper
1/2 cup grated Parmigiano-Reggiano

Preheat oven to 500 degrees F.

Place potato wedges on a cookie sheet. Drizzle with just enough oil to coat. Season with Italian dried seasoning, salt and pepper. Roast potatoes and turn after 15 to 20 minutes. Sprinkle cheese liberally on potatoes and roast another 10 minutes, serve.

Other Recipes from this Episode
Sausage, Pepper and Onion Hoagies
Date Shakes

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 25 minutes
Yield: 4 servings

Rachael Ray
User Rating 5 Stars
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