Ingredients
- 1/2 pound seedless green grapes, stems removed
- 1 - 2 Red Delicious apples, cored and thinly sliced
- 3 cups fruity white wine
- 1 cup apple juice
- 1 cup pineapple juice
- 2 cups ice cubes
Directions
In a pitcher combine grapes, apples, and white wine. Let sit for 1 to 2 hours. Pour in the apple and pineapple juices. Add the ice cubes and serve.















Chicken on a Dime
Paula's Best Dishes
Conscious Cooking
Barbecue Secrets
Cooking for Kids
10 Ways to Measure Perfect Portion Sizes
Healthy Fall Recipes
Salad Recipe Collection
Easy Weeknight Dinner Recipes
Simple, Satisfying Snacks

