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Grilled Mangoes with Herbs
Recipe courtesy Michael Chiarello
Show:  Easy Entertaining with Michael Chiarello
Episode:  Breakfast Barbecue
3 ripe mangoes, peeled, pitted and sliced into 1/2-inch slices
Fresh verbena, mint, or another herb of your choice

Preheat a grill.

Grill mango slices over medium-high heat until just warmed through and slices begin to show grill marks, about 3 minutes per side. Turn mangoes once during cooking and cover with fresh verbena to let the heat of the grill warm the herbs.

Toss the mango slices and herbs together gently. Serve immediately.

Other Recipes from this Episode
Zucchini Frittata
Green Eggs and Ham
Tiziano
Herb Coffee Verbena
Cappuccino of Tea (Tea-Chino)
Olive Oil Braised Potatoes

Recipe Summary
Difficulty: Easy
Prep Time: 15 minutes
Cook Time: 6 minutes
Yield: 4 servings

 
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