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Ham Steaks
Recipe courtesy Rachael Ray
Show:  30 Minute Meals
Episode:  Easter Feast
Ham Steaks
1 tablespoon extra-virgin olive oil
2 to 3 large ham steaks, cut in halves

Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.

Serve with Frittata and Peas and Carrots Spring Salad.

Other Recipes from this Episode
Coco-Nut Caramel Chews
Egg Pasta Frittata
Peas and Carrots Spring Salad

Recipe Summary
Difficulty: Easy
Cook Time: 3 minutes
Yield: 6 servings

Rachael Ray
User Rating 2 Stars
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