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Hemingway Cocktail
Recipe courtesy Michael Chiarello
Show:  Easy Entertaining with Michael Chiarello
Episode:  Antipasti Cocktails for a Crowd
3 ruby red grapefruit, plus 4 grapefruit slices
6 ounces vodka
Simple syrup, recipe follows
Sugar

Juice the grapefruits and divide the juice among 4 glasses. Add 1 1/2 ounces of vodka to each glass. Add desired amount of simple syrup to sweeten the drink. Stir well.

Dip the grapefruit slices in sugar, to coat. Place 1 sugar dipped grapefruit slice on the rim of each glass.

Simple Syrup:
1 cup water
1 cup sugar

Combine the water and sugar in a saucepan over medium heat. Bring the water just to a boil and boil until the sugar dissolves, but the mixture does not get any color. Remove from the heat and let cool. Store in the refrigerator for up to 1 month.

Other Recipes from this Episode
Tuna Mousse: Spuma di Tonno
Fresh Mozzarella
Sliced Heirloom Tomato Stack with Mozzarella Cheese
Fennel Spiced Prawns with Citrus Salad
Salsa di Parmigiano
Roasted Peppers
Crostini

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Yield: 4 servings

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