Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

  • Cook Time

    16 min

  • Level

    Easy

  • Yield

    6 servings

Close

Times:

Prep
5 min
Inactive Prep
5 min
Cook
16 min
Total:
26 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 3/4 cup dark brown sugar
  • 5 tablespoons grill seasoning blend (recommended: Montreal Steak Seasoning by McCormick)
  • 6 (1 1/4 to 1 1/2-inch thick) sirloin steaks, 10 to 12 ounces
  • Cooking spray

Directions

Heat grill or grill pan to high.

Mix sugar and steak seasoning. Pat steaks dry. Coat completely on both sides with sugar and spice blend. Wash up. Spray grill or grill pan and cook steaks 10 to 16 minutes, medium rare to medium well doneness. Let stand 5 minutes for juices to redistribute and serve.

Sugared Sirloins
Rated: 5 stars out of 562 Reviews
Advertisement
Advertisement