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Meyer Lemon Martini
Recipe courtesy Scott Leibfried
Show:  Party Starters
Episode:  Retro Martini Party/Italian Trattoria
4 ounces vodka
2 ounces Meyer lemon juice
1/2 cup fine sugar on a small plate to sugar the rim of the glass
2 Meyer lemon slices


In a martini shaker combine all ingredients except the lemon slices and sugar with a generous amount of ice. Shake vigorously for a few seconds. Rub the rim of the glass with a lemon slice and dredge in the sugar. Strain the libation from the ice into a martini glass. Garnish with the lemon slices.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Yield: 2 servings

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