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Kir Royale
Recipe courtesy Bobby Flay
Show:  Boy Meets Grill
Episode:  French Bistro Grilling
4 tablespoons Chambord
1/4 cup fresh raspberries
1 bottle moderately priced French Champagne, chilled

Place 4 Champagne flutes in the freezer for 15 minutes. Remove and add 1 tablespoon of the Chambord to each flute and a few raspberries. Fill each flute to the top with Champagne and serve immediately.

Other Recipes from this Episode
Grilled Chicken Paillard with Lemon and Black Pepper and Arugula-Tomato Salad
Steamed Mussels with White Wine, Tarragon, Shallots, Butter, and Grilled French Bread
Grilled Potato and Goat Cheese Napoleon with Basil Vinaigrette

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Inactive Prep Time: 15 minutes
Yield: 4 servings

Bobby Flay
User Rating 5 Stars
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