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Sweet Mascarpone and Berries with Marsala
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2 cups mascarpone cheese
1/2 cup confectioners' sugar
1 tablespoon orange or lemon zest
1 package ladyfingers
1 pint strawberries
2 teaspoons sugar
1/4 cup Marsala wine
Beat cheese,confectioners' sugar and citrus zest until smooth and combined, about 2 minutes. Line 4 dessert glasses or cocktail glasses with divided lady ingers. Mix berries with sugar and Marsala and let stand for at least 10 minutes. Spoon berries into dessert dishes on top of ladyfingers, then top with mascarpone and more berries.
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