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Strawberries and Mascarpone
Recipe Courtesy of Gourmet Magazine
Show:  Cooking Live
Episode:  Home Entertaining:Brunch
4 cups strawberries, washed
1 cup mascarpone cheese
1/3 cup chilled heavy cream
3 tablespoons Vin Santo wine

In a bowl with a whisk or an electric mixer beat together mascarpone, cream and Vin Santo until mixture holds stiff peakes.

Dip strawberries in whipped cream. Serve with biscotti.

Other Recipes from this Episode
Oeufs Brouilles a la Michel Guerard (French Scrambled Eggs with Caviar)
Fresh Fig, Prosciutto, and Arugula Salad with Parmesan Shavings
Poached Salmon with Tarragon Sauce and Fingerling Potatoes

Recipe Summary
Difficulty: Easy
Prep Time: 20 minutes
Yield: 6 servings

User Rating 2 Stars
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