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Lychee Saketini Blush
Recipe courtesy Sandra Lee
Show:  Semi-Homemade Cooking with Sandra Lee
Episode:  Chinese
Crushed ice
2 shots vanilla-flavored vodka
2 shots sake
2 tablespoons lychee syrup
Splash grenadine
2 lychee nuts, for garnish

Chill 2 martini glasses. Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine. Shake to combine. Strain into the chilled glasses and garnish with a lychee nut dropped in each glass. Serve immediately.

Other Recipes from this Episode
Steamed Pork Bao Buns
Wonton Soup
Beef and Vegetable Stir Fry
Almond Cookies

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Yield: 2 servings

User Rating 4 Stars
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