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Michelada
Recipe courtesy The March Family
Show:  Boy Meets Grill
Episode:  Big Texas Family Grilling
Lime juice
Kosher salt
Ice cubes
Hot sauce, optional
Worcestershire sauce, optional
4 Mexican beers, very cold
Lime wedges, for garnish

Place lime juice in a small bowl and salt on a small plate. Dip the rims of beer mugs or Pilsner-style glasses in the lime juice then dip in the salt.

Fill the glasses with ice and add a few dashes of hot sauce and Worcestershire sauce, if desired. Fill with beer and garnish each glass with lime wedge.

Other Recipes from this Episode
Daddy's BBQ Chicken
Mr. Story's BBQ Shrimp
Grilled Romaine with Spicy Caesar Dressing

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Yield: 4 servings

User Rating 5 Stars
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