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2 quarts tomato juice
5 tablespoons prepared horseradish
10 dashes Worcestershire sauce
Hot sauce, to taste
1 tablespoon freshly chopped cilantro leaves
1 tablespoon celery salt
2 lemons, juiced
Ice cubes
Vodka, your favorite
Pickled green beans, for garnish
Lemon and lime wedges, for garnish
Cocktail olives stuffed with pimento, for garnish
Celery sticks, for garnish
In a large pitcher, combine the tomato juice, horseradish, Worcestershire sauce, hot sauce, chopped cilantro, celery salt and lemon juice.
Put a few cubes of ice in glasses. Pour some vodka in the glasses, then fill them with the tomato mixture. Top with your choice of garnishes.
Other Recipes from this Episode
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