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Blueberry Lemonade
Recipe courtesy of Bobby Flay
3 cups blueberries
3/4 cups sugar
2 cups freshly squeezed lemon juice
3 cups cold water
Ice cubes

Place the blueberries and sugar in a blender and puree. Place the lemon juice and water in a pitcher and strain the pureed blueberries through a mediummesh sieve into the pitcher. Stir well and pour into tall icefilled glasses

Recipe Summary
Difficulty: Easy
Yield: 4 servings

Bobby Flay
User Rating 4 Stars
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