Food Network

COOKING
•  Baking
•  Cooking Guides
•  Cooking Demos
•  Cooking For Kids
•  Culinary Q&A
•  Encyclopedia
•  Holiday Baking
•  International Cooking
•  Recipe Collections
•  Recipes of the Day

Click here for a random recipe. Get a new recipe every time you click!

Find a TV Show
Today's TV Schedule

Find an Episode
Episode Topic
Or was shown during

Sponsor
Recommendations

Email Print Full Page  | Print 3x5 Card  | Print 4x6 Card

Lemon Rosemary Marinated Goat Cheese
Recipe courtesy Michael Chiarello, 2007
Show:  Easy Entertaining with Michael Chiarello
Episode:  Harvest Polenta Party
Lemon Rosemary Marinated Goat Cheese
5 lemons, zested
3 tablespoons freshly chopped rosemary leaves
1/2 cup extra-virgin olive oil
8 (2-ounce) rounds goat cheese
Gray salt and freshly ground black pepper

Combine lemon zest, rosemary, and olive oil.

Place goat cheese in a baking dish or on a large plate and spoon marinade over the top. Season with gray salt and pepper. Refrigerate and let marinate.

Other Recipes from this Episode
Soft Fontina Polenta
Grilled Poached Sausages with Roasted Peppers and Onions
Spaghetti Squash with Marinara
Tomato Pesto

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Inactive Prep Time: 30 minutes
Yield: 8 servings

  Michael Chiarello
User Rating5 Stars
  Rate Recipe   Read Reviews
  Ratings & Reviews FAQ


 
Shop For This Recipe
 

  Shop by host
  Shop for cheese
  Shop for cookware
  Shop for cuisine
  Visit the Food Network Store