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Cilantro Salt
Recipe courtesy Chef Michael Schlow of Great Bay Seafood in Boston
See this recipe on air Sunday Jul. 13 at 2:30 PM ET/PT.
Show:  Giada's Weekend Getaways
Episode:  Boston
1 bunch cilantro leaves
3/4 cup kosher salt
3/4 cup sea salt

Place all ingredients in food processor and pulse until salt is bright green.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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White Cheese Pizza with Grilled Corn and Wood Smoked Bacon

Recipe Summary
Difficulty: Easy
Prep Time: 10 minutes
Yield: about 1 pint

 
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