Smoky Potato and Corn Salad with Chipotle Mayonnaise
Recipe courtesy Elizabeth Karmel
Show: Cooking Live
Episode: Basics of Grilling
Rate This RecipeRead users' reviews (4)
- Recipe categories: Vegetables, Red Potato, Potato, Corn,
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Average Rating:
Total Reviews: 4
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By gregsuze_13173202
Westchester, Ne...
on July 10, 2011
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Labor intensive. Helps to have someone grill outside while someone preps other things in the kitchen. Well worth the effort. We make it at least once every summer. It is a real treat and a huge crowd pleaser.
By jmmoffat_5558366
cooperstown, NY
on April 10, 2010
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I just grilled the corn and red pepper while boiling the red potatoes. The results were fabulous and less time.
By mamerpi_11059449
Asbury, NJ
on September 10, 2008
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The taste of this dish was superb. Preparation was a bit lengthy and labor intensive. Difficult to flip so many potato slices on the grill with some falling between the grates. Overall grill time was a bit much. So delicious I will make it again when I have the time.
By beekiki_6134336
Chicago, IL
on April 22, 2007
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This is absolutely delicious!