Baked Cherry Tomatoes and Feta

Recipe courtesy Marisol von Appen

Show: Cooking Live

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on August 20, 2006

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    This is a really great summertime recipe to serve with grilled fish or chicken. I made it to go with grilled tuna (sprinkled with Greek spices and a couscous salad. The flavors of the basil and feta were rich and earthy - perfect!

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  • on May 15, 2004

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    Easy to make and is hit at a summer party. I use it over and over again.

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