Fried Rock Fish
Recipe courtesy Nancy Fish
Show: FoodNation With Bobby Flay
Episode: Chesapeake Bay MD
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- Recipe categories: Fish, Rockfish,
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Total Reviews: 4
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By porcelain pear
Chehalis, WA
on July 11, 2011
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I loved this and found it very tasty! My family loved it too, we were given some Hake fish and normaly a stew is made out of this type of fish. But we were craving a fried fish and I did a search on this site and found Nancy's fried rock fish and loved the batter. Will use this again.
By pharmboyAK
Anchorage, AK
on July 04, 2011
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Batter was too thick, had to be thinned with milk. Could have used water to thin it too. Tasted like rockfish with the Old Bay Seasoning in the background.
By pcbs57_8088280
grantsboro, NC
on July 02, 2011
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Very good flavor. Had to add milk to batter to thin it out enough to coat fish evenly.
By kurtweisel_2818977
nellis afb, NV
on June 03, 2005
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The mixture(sauce was a little hard to keep around the fish it wanted to run off and not stay even. though the end product wasn't as asthetic as the one on tv i'm sure. It had a pretty good taste.