Tennessee Meatloaf: a Parton Family Favorite

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Love this recipe.. I have changed it a little.. but everyone I make it for requests it again.

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I've made this meatloaf for years........didn't know it was a Dolly favorite ! We just call it Sweet and Sour Meatloaf........and, yes, it's the only way I make meatloaf ! Makes GREAT sandwiches !!!!!

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This is the only meatloaf my family will eat! and they eat it all! I follow the recipe exactly.

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I thought I made a good meatloaf until I made this one. It is terrific and the best one
I have ever tasted. I am using this one from now on. Next I want to try it with ground
turkey or half beef and half turkey. I, too, used Progresso Italian crumbs just because
that is what I had on hand and it was delicious. My husband polished it off and loved it.

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After reading the rave reviews I was very eager to try this recipe. I have several really good meatloaf recipes that I make but I'm always open to try something new. I have no idea what people were talking about but I thought this was awful...no one in my family wanted to eat it! I followed the recipe exactly and wondered how the sauce could be good with water and tomato sauce but I tried and, sorry....I will not be making this ever again.

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wow awesome recipe, great taste ...sauce is great....no need to change a tjhing... I just added chipotle sauce...just a bit ..and wow what a complement must try

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This is excellent. I made with ground turkey breast and you need to add a lot of flavor as there is none in ground turkey breast. I had tried several recipes and none were very good. I want to eat healthy but try to find recipes where I am not sacrificing flavor. This recipe is so good I would even make for company.

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This was the best meat loaf I have ever eaten! The Sauce is amazing, I always make a little extra to spoon over the top. I cooked it for my husband, and he liked it so much he made me make it again the next day for dinner. A MUST TRY.

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I'm trying this tonight!!! Stay tuned..........

Well, it was FABULOUS!!!!! I made no changes to the recipe, which is unusual for me. I cannot tell you how good this was - follow the recipe exactly and enjoy!!!!! Oh, I used Progresso bread crumbs (Italian rather than "fresh" bread crumbs so, I did change something. I would recommend this to anyone!!

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We have been searching the internet for a while now for a delicious meatloaf recipe when we came across this. My whole family just loved it!!! We make it all the time. Thanks so much!!!