Food Network
Home> Recipes>
Osso Buco Milanese Recipe

Osso Buco Milanese

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (42)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 42

Showing 41-42 of 42

Sort by:

Newest

  • on July 07, 2004

    Flag

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 29, 2004

    Flag

    As long as you have the patience for slow-cooked food you will enjoy this dish. I've made this dish on a number of occasions, and have even begun substituting beef shank (more flavorful for the veal shanks.
    There's a bit of prep work but it's very worth it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 Next »
Advertisement

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.