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Chicken, Bacon, and White Bean Soup, Portuguese Style Recipe

Chicken, Bacon, and White Bean Soup, Portuguese Style

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (10)

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Average Rating:

Total Reviews: 10

Showing 1-10 of 10

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  • on February 11, 2013

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    Excellent. I also added shredded carrots and ham

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  • on October 01, 2012

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    Amazing flavor and it was simple to make

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  • on February 08, 2010

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    My whole family loved it.

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  • on January 19, 2010

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    This was easy to make. On a cold raw day it would warm you up and stick to your ribs. Good soup Emeril.

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  • on January 08, 2010

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    I liked it.

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  • on May 14, 2009

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    I can't cook worth a damn, and I made this soup. It was amazing. Usually, my garbage disposal gets most of my attempts but this recipe was so easy I actually made it and ate it. Even froze extras and they were just as delicious when warmed up.
    Making it again tomorrow, beans soaking now.
    Buy the chicken from the rotisserie, and just throw everything in a pot like the recipe says and "BAM," you've got a killer soup.
    Just don't tell any of your friends that you got it from Emeril... ;-

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  • on October 03, 2008

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    This is a great recipe. Like the authentic Caldo Gallego soup. It is great for cold nights. Must use Chorizo..no substitutions~~~~

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  • on September 29, 2008

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    I made this yesterday. Fairly easy to prepare. Both my husband and I are big fans of bean soups - this is one of the best.

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  • on September 23, 2008

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    This soup is wonderful. Good comfort food. I would split up the process into 2 days and then it seems easy. Day one: Get beans soaking and boil a whole chicken to make your own chicken stock and then you use the shredded chicken in the soup. I boiled the chicken with a bouquet garni, salt, pepper and some onions and carrots. Day 2: Prep the rest of the soup. The recipe doesn't say to add the cooked bacon back in, but I did. I also added a small amount of spicy low fat sausage (that I fried in a pan first and this added good flavor.

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  • on October 30, 2007

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    I like white bean soups, but they can sometimes be bland. I decided to give this one a shot and was really happy with it.

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