Stuffed Baked Potatoes

Recipe courtesy Young Chef’s Cookbook 2000

Show: Cooking Live

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on May 29, 2011

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    Very easy to make, takes a bit of time but worth it. I forgot the milk and it was just fine. My 12 year old and friend loved them. No left overs. Would make again.

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  • on March 10, 2006

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    simple but sooo yummy

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  • on May 05, 2005

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    creamy, delicious. Leaves you wanting another

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