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Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham Recipe

Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham

Show: Hot Off the Grill with Bobby Flay

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (1)

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Total Reviews: 1

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  • on September 16, 2010

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    I am a fan of jamon iberico de bellota. Bellota means acorn in Spanish, it gives you an idea of the super healthy diet that these free range pigs get ? and how they can produce such an amazing product. If you never had it, iberico ham is well known for its sweet and delicious taste. In this case it turns a good recipe into an amazing deli? just try!
    Let me also recommend the jamon iberico from buyjamon.com, they have a good selection of brands, you can buy online and they deliver in a few days.

    BuyJamon.com buy jamon iberico online and have it delivered to your door.

    people found this review Helpful.
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