Four Variations on Scallops "Gratinate": Cappe Sante Gratiniate 'l Quattro Variazioni
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- Recipe categories: Grains, Cornmeal, Fruit, Lemon, Shellfish, Scallop, Fish, Anchovy,
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Average Rating:
Total Reviews: 8
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By agmakar_158
Palatine, IL
on October 08, 2011
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It made for a very good appitizer for my Seafood entre'. Very tasty, I used the first variation. definately a crowd pleaser.
By mcomeau1125_9024386
Brooklyn, NY
on November 21, 2007
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whenever I make this recipe, everyone loves it!! I usually make the first variation and i use it with shrimp and scallops!! Highly recommend this dish!!
By monique_5995523
New York, NY
on August 29, 2006
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The tomato sauce recipe is a winner! I'll never go back to Prego or Ragu.
I made the scallops in tomato sauce recipe last night. It is EXCELLENT!!!
By Soonerborn
Williamsburg, VA
on July 28, 2006
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I only made the first recipe but it was very good! I didn't really care for the sauce but the scallops didn't need a sauce anyway!
By lid1187_2840753
portage, IN
on May 02, 2006
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the scallops came out very tasty I wanted something fast and different.I will make this again
By jackiefullam_18...
Red Lion, PA
on August 07, 2005
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Good and juicy
By barbarakhalil_1...
Bloomfield Hill...
on November 27, 2004
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Loved this show Mario. You make everything look so easy. I even tried version #1 with cod. Was it fabulous! Thanks so much. And it was easy.
By valerie_409745
Findlay, OH
on June 21, 2004
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Loved this show Mario. You make everything look so easy. I even tried version #1 with cod. Was it fabulous! Thanks so much. And it was easy.